Instead of needlessly scrubbing your kitchen from floor to ceiling or spraying air-fresheners every time you cook a little salmon, there are simple solutions to get rid of unwanted cooking smells.
One method is to simmer a pot of half water, half vinegar on the stove. The other is to boil a pot of water with orange and lemon peels thrown in right after you cook. This is a quick and cheap way to get rid of unwanted aromas that linger for days even after you crack a window.